Homemade Fruit Newtons
Ages 13-17 Wednesday, March 18th 1:00pm - 3:00pm
Service Description
Advanced Baking Series: In this hands-on baking class, students will learn how to make soft, chewy Homemade Fruit Newtons from scratch — a fresh, bakery-style version of the Classic Cookie we all know and love. Students will create a tender cookie dough and fill it with fruit fillings, learning techniques that turn simple ingredients into a beautiful, filled pastry. Students will: 🍪 Make the Cookie Dough *Mix and prepare a soft, tender dough *Learn how dough texture affects the final bake *Roll dough evenly for perfect layering 🍓 Delicious Fruit Filling Options: *Fig *Strawberry *Raspberry 🔪 Assemble the Newtons *Shape and fill the dough *Seal and form the signature bar shape *Slice and bake to golden perfection Students will practice rolling techniques, filling and shaping skills, and learn how homemade versions can taste even better than store-bought. Each student will take home an assortment of their soft, fruity cookies. Perfect for students who love baking and want to learn how to make classic treats from scratch!
Cancellation Policy
Due to our need to purchase food and supplies in advance, we are unable to provide refunds once a class is booked. You may receive a credit toward another class if notified a week prior to the date of your registered class. You are welcome to send someone in your place to attend the class that you've purchased. The Art of Food reserves the right to cancel a class. Registrants will be notified by email or phone as far in advance as possible and will issue a credit for upcoming classes. Please review class information carefully. We cannot be responsible for allergies, food or other sensitivities that may be unique to an individuals medical condition. Please note our kitchen is not a gluten-free environment and may contain nut products and other potential allergens. Sick Student Policy: Students should stay home if they or any family members are experiencing symptoms of illness, only returning to class once they’ve been well and symptom-free for at least 24 hours. This precaution supports a healthy environment for all students and staff.
3342 East Phelps Street, Gilbert, AZ, USA
480-326-9686
tamela@theartoffoods.net