🥥🍍 Coconut Pineapple Cupcakes
Ages 13-17 Wednesday, April 15th 1:00pm - 3:00pm
3 spots left
Service Description
Advanced Baking Class: Bring Tropical Spring flavors to life with these bright and delicious Coconut Pineapple Cupcakes. In this class, students will learn how to create soft, moist Coconut Cupcakes paired with fresh Pineapple flavor for the perfect balance of sweet and refreshing. Students will practice proper cupcake mixing methods for a tender crumb, learn how to make fresh pineapple curd, and fill cupcakes using piping and coring techniques. Students will also make a smooth coconut or vanilla buttercream for piping. Each cupcake will be finished with toasted coconut and a beautiful fresh pineapple flower garnish for a bakery-quality, tropical presentation. Skills Covered: *Proper cupcake mixing method *How to make fresh pineapple curd from scratch *How to core and fill cupcakes neatly *Working with fresh pineapple in baking *How to toast coconut for flavor and texture *Buttercream mixing and piping techniques *Fruit garnish placement and presentation A fun, sunshine-inspired treat perfect for Spring parties, Summer celebrations, or anytime you want a taste of the Tropics. 🌴🌸🍍 Class Guidelines: *Please ensure long hair is all tied back PRIOR to arriving in class. *Participants will be standing for most of the class, please wear Closed-Toed shoes. *This is a drop-off program designed to foster independence in the kitchen. *Missed classes are non-refundable—please review our Cancellation Policy. In each class, students work together in teams of two, fostering teamwork and camaraderie. As part of the experience, they'll make and enjoy some of the food they created during class. They'll also have the chance to take a portion of their creation home to share including the recipes, as the focus is on learning and practicing Culinary techniques.
Cancellation Policy
Due to our need to purchase food and supplies in advance, we are unable to provide refunds once a class is booked. You may receive a credit toward another class if notified a week prior to the date of your registered class. You are welcome to send someone in your place to attend the class that you've purchased. The Art of Food reserves the right to cancel a class. Registrants will be notified by email or phone as far in advance as possible and will issue a credit for upcoming classes. Please review class information carefully. We cannot be responsible for allergies, food or other sensitivities that may be unique to an individuals medical condition. Please note our kitchen is not a gluten-free environment and may contain nut products and other potential allergens. Sick Student Policy: Students should stay home if they or any family members are experiencing symptoms of illness, only returning to class once they’ve been well and symptom-free for at least 24 hours. This precaution supports a healthy environment for all students and staff.
3342 East Phelps Street, Gilbert, AZ, USA
480-326-9686
tamela@theartoffoods.net