🥣 Chicken Pot Pie Soup & Crackers

Service Description

Nothing says comfort food like a warm bowl of Homemade Chicken Pot Pie Soup! In this cozy Fall cooking class, students will learn how to transform simple ingredients into a rich, creamy soup loaded with tender chicken, colorful vegetables, and savory herbs. They'll discover the secrets to building flavor from scratch by sautéing vegetables, creating a classic roux, and achieving the perfect creamy consistency. To accompany their soup, students will make Homemade Pie Crust Crackers using buttery pie dough rolled thin, cut into fun shapes, and baked until crisp and golden. Seasoned with herbs and a sprinkle of flaky sea salt, these flaky crackers are the perfect companion for dipping into every spoonful of soup. By the end of class, students will enjoy a comforting homemade meal while building valuable kitchen skills they can use again and again. Skills Learned: Knife safety and vegetable preparation Building flavor by sautéing vegetables Making a classic roux for creamy soups Simmering and seasoning soups Mixing, rolling, and cutting pie dough Baking crisp, flaky homemade crackers 🍁 This heartwarming class is filled with cozy Fall flavors and teaches timeless cooking techniques that students will love recreating for Family Dinners all Season long. Class Guidelines: *Please ensure long hair is all tied back PRIOR to arriving in class. *Participants will be standing for most of the class, please wear Closed-Toed shoes. *This is a drop-off program designed to foster independence in the kitchen. *Missed classes are non-refundable—please review our Cancellation Policy. In each class, students work together in teams of two, fostering teamwork and camaraderie. As part of the experience, they'll make and enjoy some of the food they created during class. They'll also have the chance to take a portion of their creation home to share including the recipes, as the focus is on learning and practicing Culinary techniques.