Autumn Harvest Whoopie Pies

Service Description

Embrace the Essence of Fall with Apple Cider Whoopie Pies! Learning how to Boil and Cook down fresh Apple Cider, intensifying its Rich Flavors, which will be the Star Ingredient in our Spiced Whoopie Pies. Then, we'll guide you through baking these Soft, Pillowy Cakes and crafting a Luscious Cream Cheese Frosting to fill them. Perfect for bakers of all levels, this class is a delicious way to celebrate the Season with a Homemade, Comforting Treat. Students will be standing for most of the class. Please wear closed-toe shoes and have long hair pulled back. This is a drop-off program to allow the children independence in the kitchen. No rebates for missed classes. After the class, every participant will leave with the recipes they learned, prepared to recreate them at home and delight their loved ones with their newfound baking skills.

Cancellation Policy

Due to our need to purchase food and supplies in advance, we are unable to provide refunds once a class is booked. You may receive a credit toward another class if notified a week prior to the date of your registered class. You are welcome to send someone in your place to attend the class that you've purchased. The Art of Food reserves the right to cancel a class. Registrants will be notified by email or phone as far in advance as possible and will issue a credit for upcoming classes. Please review class information carefully. We cannot be responsible for allergies, food or other sensitivities that may be unique to an individuals medical condition. Please note our kitchen is not a gluten-free environment and may contain nut products and other potential allergens.

Contact Details

• 3342 East Phelps Street, Gilbert, AZ, USA

  480-326-9686

  tamela@theartoffoods.net